Emulsifying Tank: Functions, Specifications and Applications

Emulsifying Tank: Functions, Specifications and Applications

Emulsifying Tank: Functions, Specifications and Applications

Processing functions

The emulsifying tank is specially developed for fine emulsification and homogenization of oil-water mixed materials. Equipped with high-speed shear emulsifier and low-speed stirring system, it realizes instantaneous high-frequency shearing, crushing, dispersion and emulsification of materials. The finished materials feature fine texture, stable uniformity and no stratification. The vacuum working environment effectively eliminates bubbles and improves product grade. It complies with GMP standards, suitable for cosmetics, creams, lotions, food sauces and pharmaceutical emulsions production.

Reading the technical specifications

Begin with capacity, material and operating conditions. Then compare the drive, heating and control specifications against the intended process. The following values come from CHENY’s product documentation.

MaterialSS304/SS316L Food & Medical Grade
Volume50L - 5000L
Emulsifying PowerHigh-speed Shear Motor
Emulsifying Speed2800-14000r/min
Stirring SystemLow-speed Mixing + High-speed Emulsification
Working ModeVacuum Sealed Emulsification
Homogenizing Fineness0.5-5μm
ApplicationCosmetic Cream, Shampoo, Sauce, Ointment Emulsification

Preparing an equipment inquiry

Describe your material, batch volume, temperature, pressure and available utilities. Include the intended mixing, emulsification, extraction or concentration step so the equipment requirements can be discussed together.